Wednesday, 22 February 2017

Vegetable fried rice (ভেজিটেবল পোলাও)

- Basamati rice 1 cup.
-Salt sbadamato.
- butter 5 tablespoons.
- Beans 1/2 cup.
- Carrot shredder 1 cup
-Raisins 12 pieces.
-Almonds 10 pieces.
-Amanda nuts 10 pieces.
- Beans shredder 1/2 cup.
- cauliflower shredder 1/2 cup.
-Cardamom 4 pieces.
-Cinnamon and a half inches.
-Bay leaf 4 pieces.
-Cloves 4 pieces.
- cumin 1 teaspoon.
 -Black pepper 4 pieces.
-A half cup of water.

Process: Heat ghee in the pan and spoon the beans, carrots, beans, salt it with 3 minutes to fry. Heat 1 teaspoon of the ghee and almonds, raisins, fry two minutes to keep up with. The pan with two tablespoons ghee and cumin, bay leaf, cinnamon, cloves, pepper and rice 3 minutes to fry basamati. Salt in the rice pan, put fried beans, carrots, beans, mix. Will be called to keep the pot with the water pan to medium heat .1 cup of rice is enough for one and a half cups waters. But a lot of rice, depending on how much water is needed. So, a little more than one and a half cups of water and can take. After 10 minutes of fried rice almonds, raisins and nuts mix Amanda. After 15 minutes, cooling down from the oven to serve.

Vegetable fried rice 

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