Jafarani Sherat(জাফরানি শরবত)

Ingredients:

1.                  Milk 500 grms

2.                  Saffron half tea spoon

3.                  Pasta bitter semi table spoons

4.                  Amand nut chopped half table table spoon

5.                  Sugar 4 tablespoons of sugar

6.                  pistachios and gram flour 1 tablespoon

7.                  Raisin half table spoon

8.                  Cardamom powder teaspoon of sugar

9.                  Half a teaspoon of rose water

Process:

1.                  Milk, rose water, saffron and sugar should be put together at the stove, When the flame is cooled down, cool down and serve the ice with a mixture of ice.