Thursday, 23 March 2017

Cauliflower dolama ( ফুলকপির দোলমা)

- Cauliflower 1 pieces.
- 1 cup of minced meat.
- Onion, paste 1 TE tea.
- Ginger paste 1 teaspoon of tea.
- Garlic, Tea 1/2 rebate.
- Pepper, 1 teaspoon of tea paste.
- Yellow, Tea 1/2 rebate.
- Black pepper 1 teaspoon of tea.
- Cardamom 3 pieces.
- Daricini, two pieces of two cm.
- cloves 2 pieces.
- bay leaf 1 pieces.
- Tomato sauce or yogurt 1 teca.
- Chilies 2 pieces.
-Food basket case two te ca.
- Salt 1 teaspoon of tea.
- 1/2 cups flour.

-Soybean oil 1 cup.

1.      Salt water and dip it in half an hour and put the data into the cauliflower and nipples. Copy the boiling water from the water with salt Boil 4-8 minutes.

22.    Kimaya spice paste, hot spices, bay leaf 3 tecamaca oil, sauce or yogurt and 1 /2 Boil two cups of water. When the water boiled dry meat with chilies kasao. In fact, lower oil. Grated cheese blend. Put the bay leaves and hot spices.
3
33.      Put cauliflower reversed plate. Copy the gaps through the mass of minced meat. Minced cauliflower must do it carefully enough.

44.    Flour a little salt, 1, Sandy medium-sized cauliflower bread that has filled the minced meat, cover the crime. 1 tecamaca water tecamaca ghee and take moth. Etem copy will be well with the bread.

55.1.   Fold back the two underwater oil cauliflower pot.
Cauliflower dolama

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