Monday, 8 April 2019
Sour Tomatoes rui
Materials: rui fish 6 pieces, tomatoes 3 pieces, chilly power a half tablespoon, turmeric powder half tablespoon, ginger 1 tablespoon, Methi little, bay leaf, coriander leaves.
Recipe: The fish will have to lighten. Boil fenugreek seeds and bay leaves in kadhai oil. Now all spices and tomatoes will be squeezed. If you are tired then you will have a little bit more squeezing with fish. After finishing, cover with half a cup of water, boil the fish after boiling and dry it with a little sugar and bring it down to the bowl.
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